葡柚照燒鮭魚

葡柚照燒鮭魚

4.7 3 ratings
Prep. 10 min
Total 20 min
2 人份

Ingredients

  • 5 克
  • 蒜頭
    5 克
  • 10 克
  • 乾辣椒 去籽
    1 根
  • 醬油
    25 克
  • 20 克
  • 葡萄柚汁 新鮮,約半顆
    60 克
  • 新鮮鮭魚片 輪切
    200 克

Difficulty

easy


Nutrition per 1 人份

Sodium 746.9 mg
Protein 21.8 g
Calories 1315.5 kJ / 314.4 kcal
Fat 18.6 g
Fibre 0.3 g
Saturated Fat 3.9 g
Carbohydrates 14.8 g

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