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Ingredients
- 180 g valnødder, uden skal
- 100 g sukker
- 1 tsk kanel, stødt
- 150 g smør, koldt, i stykker (2 cm)
- 1 æg
- 8 g vaniljesukker, hjemmelavet
- 300 g hvedemel
- 1 tsk bagepulver
- 1 knivspids salt
- 50 g fløde, 35 %
- 50 g farin
- 2 spsk appelsinjuice
- 1 spsk kanel, stødt
- Nutrition
- per 15 stykker
- Calories
- 17723 kJ / 4236 kcal
- Protein
- 67 g
- Carbohydrates
- 425 g
- Fat
- 265 g
- Saturated Fat
- 102 g
- Fibre
- 26 g
- Sodium
- 640 mg
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