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Linsenwraps (glutenfrei, vegan)
3.7 104 ratings
Prep. 40 min
Total 3 h 40 min
8 Stück
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Ingredients

  • rote Linsen, getrocknet ganz
    200 g
  • Wasser
    500 g
  • Speisestärke
    15 g
  • Salz
    1 TL
  • Paprikapulver, edelsüß
    1 EL
  • Kümmel, gemahlen
    1 EL
  • Öl zum Braten
    2 - 3 EL

Difficulty

medium

Nutrition per 1 Stück

Sodium 296 mg
Protein 6 g
Calories 582 kJ / 139 kcal
Fat 5 g
Fibre 3.4 g
Saturated Fat 0 g
Carbohydrates 18 g

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