Wedang Kobbhu Khas Madura
TM6

Wedang Kobbhu Khas Madura

5.0 (1 rating)

Ingredients

Jelly Cincau

  • 700 g air
  • 15 g bubuk jelly cincau
  • 150 g gula pasir

Wedang Kobbhu

  • 1000 g air kelapa muda
  • 100 g gula aren, iris-iris
  • 2 daun pandan, diikat simpul
  • 20 g gula pasir (optional)
  • 1 batang serai, bagian putih saja, dimemarkan
  • 75 g jahe, dikupas (lihat tips), iris-iris
  • 80 g daging buah kelapa muda, iris-iris
  • es batu, sesuai selera (optional)

Nutrition
per 1 gelas
Calories
1807 kJ / 432 kcal
Protein
3 g
Carbohydrates
93 g
Fat
7 g
Saturated Fat
6 g
Fibre
5 g
Sodium
283 mg

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