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Ingredients
Jelly Cincau
- 700 g air
- 15 g bubuk jelly cincau
- 150 g gula pasir
Wedang Kobbhu
- 1000 g air kelapa muda
- 100 g gula aren, iris-iris
- 2 daun pandan, diikat simpul
- 20 g gula pasir (optional)
- 1 batang serai, bagian putih saja, dimemarkan
- 75 g jahe, dikupas (lihat tips), iris-iris
- 80 g daging buah kelapa muda, iris-iris
- es batu, sesuai selera (optional)
- Nutrition
- per 1 gelas
- Calories
- 1807 kJ / 432 kcal
- Protein
- 3 g
- Carbohydrates
- 93 g
- Fat
- 7 g
- Saturated Fat
- 6 g
- Fibre
- 5 g
- Sodium
- 283 mg
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