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Ingredients
- 100 g di mandorle pelate
- 250 g di fiocchi di avena grossolani
- 50 g di fiocchi di farro
- 80 g di cocco disidratato grattugiato
- 50 g di semi di zucca
- 40 g di semi di girasole
- 30 g di semi di sesamo
- 220 g di sciroppo di agave
- 30 g di olio di cocco
- 4 g di cannella in polvere (optional)
- Nutrition
- per 45 g
- Calories
- 235 kcal / 983.2 kJ
- Protein
- 4.9 g
- Fat
- 11.8 g
- Carbohydrates
- 29.5 g
- Fibre
- 3.8 g
- Saturated Fat
- 5.4 g
- Sodium
- 69.9 mg
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