Pasta sfoglia (senza glutine)
TM6 TM5 TM31

Pasta sfoglia (senza glutine)

4.6 (8 ratings)

Ingredients

  • 200 g di burro a pezzi (1-2 cm), congelato per 30 minuti
  • 200 g di farina senza glutine per pizza o pasta + q.b.
  • 65 g di acqua fredda
  • ½ cucchiaino di sale

Nutrition
per 450 g
Calories
8686 kJ / 2076 kcal
Protein
21 g
Carbohydrates
141.2 g
Fat
168.6 g
Fibre
13.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all