Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g batata descascada e cortada em pedaços que caibam no bocal da mandolina Bimby®
- 100 g queijo Gruyère, cortado em pedaços (3 cm aprox.)
- 1 dente de alho
- 400 - 500 g natas, min 30% de gordura
- 1 c. chá de sal
- 1 pitada de pimenta preta
- 1 pitada de noz-moscada
- Nutrition
- per 1 dose
- Calories
- 1523.5 kJ / 364.1 kcal
- Protein
- 8 g
- Carbohydrates
- 28.5 g
- Fat
- 25 g
- Saturated Fat
- 15.3 g
- Fibre
- 3.4 g
- Sodium
- 410.6 mg
Alternative recipes
Show allPuré de legumes com alecrim
45min
Esparregado de feijão-verde
45min
Bulgur
35 Min
Arroz de tomate
30min
Batatas de rebolão
45min
Legumes salteados com molho de brócolos - TM6
30min
Arroz árabe
50min
Arroz jasmine
35 Min
Ratatouille
40min
Arroz de grelos
45min
Massa integral com legumes salteados
35 Min
Arroz agulha
35 Min