Masak Lambat Kentang

Name: Masak Lambat Kentang
Prep time: 10 min
Cook time: 45 min
Total time: 45 min
Yield: 6 porsi
Ingredients: 800 g kentang kecil; 600 g air; ½ sdt garam; 850 g air

No ratings

Prep. 10 min

Total 45 min

6 porsi

Ingredients

Mengupas

kentang kecil dibelah dua (lebar sekitar 5 cm) (lihat Tip)
800 g
air
600 g
minyak sayur (optional) (lihat Kiat)
1 sdt

Memasak Kentang

garam sesuai selera
½ sdt
air (untuk menutupi kentang, tetapi tidak lebih tinggi dari batas pengisian maksimal 2,2 l)
850 g

Difficulty

easy

Nutrition per 1 porsi

Sodium 219.9 mg

Protein 2.2 g

Calories 332.1 kJ / 79.4 kcal

Fat 0.1 g

Fibre 1.9 g

Saturated Fat 0 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Dasar TM – Penutup Pisau & Pengupas 16 Recipes
International

You might also like...

Show all

Bawang Putih Dalam Minyak

5.0(1)

15 min

Pasta Jahe

5.0(2)

15 min

Dark Brown Sugar

No ratings

Krimer Kopi Vanila

No ratings

Mentega Tawar

No ratings

Bumbu Gurih

No ratings

Susu Kental Manis

5.0(3)

50 min

Pasta Olesan Anti Lengket

5.0(1)

5 min

Bubuk Kari Madras

No ratings

Bumbu Lemon Pepper

No ratings

Premix Kue dengan Mentega Putih

4.0(1)

5 min

Baking Powder Bebas Gluten

5.0(1)

5 min

Show all