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Ingredients
- 600 g santan
- 2 sdm daun teh hitam
- 15 g gula, sesuai selera
- 2 bunga lawang
- 1 sdt bubuk kapulaga
- 3 cengkeh
- es batu, untuk penyajian
- Nutrition
- per 1 porsi
- Calories
- 2612.7 kJ / 624.5 kcal
- Protein
- 7.9 g
- Carbohydrates
- 24.2 g
- Fat
- 41.8 g
- Saturated Fat
- 41.4 g
- Fibre
- 0.7 g
- Sodium
- 40.4 mg