Rose and Hibiscus Latte
TM6

Rose and Hibiscus Latte

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Ingredients

Teh rosela

  • 200 g air
  • 40 g air dengan perisa mawar (rose water)
  • 1 sdt jahe segar
  • ½ sdt kayu manis bubuk
  • 3 sdm bunga rosela kering
  • 15 g sirop agave

Busa Susu

  • 300 g susu full cream

Nutrition
per 1 porsi
Calories
396.3 kJ / 94.7 kcal
Protein
4.9 g
Carbohydrates
8.1 g
Fat
5 g
Saturated Fat
2.9 g
Fibre
0.4 g
Sodium
69.9 mg

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