Devices & Accessories
Bagels Bebas Gluten
Prep. 25 min
Total 1 h 50 min
6 potongan
Ingredients
-
minyak zaitun ekstra virgin tambahkan untuk mengoles2 sdt
-
telur besar1
-
air tambahkan untuk merebus bagel (sekitar 64 ons)200 g
-
susu full cream dibagi110 g
-
ragi kering1 ½ sdt
-
1 sdm sirop mapelsirop agave1 sdm
-
tepung oat225 g
-
tepung beras putih tambahkan untuk taburan200 g
-
tepung tapioka85 g
-
garam1 sdt
-
sekam psyllium (psyllium husk)1 sdm
-
soda kue1 sendok makan
-
biji poppy1 sdm
-
biji wijen1 sdm
Difficulty
medium
Nutrition per 1 potongan
Sodium
1050.8 mg
Protein
10.5 g
Calories
1665.3 kJ /
398 kcal
Fat
8.6 g
Fibre
6.2 g
Saturated Fat
1.8 g
Carbohydrates
70 g
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