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Kue Bundt Labu Madu dengan Glasir Mapel

Kue Bundt Labu Madu dengan Glasir Mapel
5.0 1 rating
Prep. 5 min
Total 1 h 5 min
12 porsi
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Ingredients

Kue Bundel Butternut Squash Berbumbu
  • minyak rapeseed tambahkan untuk mengoles
    170 oz
  • labu madu kupas, potong dadu (1.5 cm)
    225 g
  • telur besar
    2
  • gula
    170 g
  • gula cokelat
    170 g
  • garam
    1 sdt
  • bubuk bumbu ngo hiong
    1 sdt
  • soda kue
    1 sdt
  • tepung terigu
    225 g
Glasir Mapel
  • gula halus (mungkin berisi 3-5% zat anti-caking)
    225 g
  • sirop mapel
    40 g
  • susu full cream
    30 g
  • mentega tawar
    85 g
  • garam
    1 jumput

Difficulty

easy

Nutrition per 1 porsi

Sodium 257 mg
Protein 3 g
Calories 1920 kJ / 459 kcal
Fat 21 g
Fibre 1 g
Saturated Fat 5 g
Carbohydrates 66 g

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