
Devices & Accessories
Batido carrot-cake
Prep. 10 min
Total 40 min
2 vasos
Ingredients
-
de zanahoria en trozos150 g
-
de agua300 g
-
de nueces en mitades20 g
-
de leche de almendras300 g
-
de queso fresco batido desnatado180 g
-
de canela molida½ cucharadita
-
de nuez moscada molida2 pellizcos
-
de jengibre molido2 pellizcos
-
de miel2 cucharaditas
Nutrition per 1 vaso
Calories
207 kcal /
868 kJ
Protein
14.3 g
Fat
9.3 g
Carbohydrates
19.3 g
Fibre
4.1 g
Saturated Fat
1.8 g
Sodium
530.3 mg
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Revista Thermomix nº 164
35 Recipes
Spain
Spain