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Ingredients
- 210 g tepung jagung halus (lihat tips)
- 140 g tepung terigu serbaguna
- 20 g gula kastor
- 1 sdm baking powder
- 1 sdt garam laut
- 150 g mentega tawar, potong dadu, tambahkan untuk mengoles
- 400 g susu sapi
- 2 telur (masing-masing 53-63 g)
- Nutrition
- per 1 bagian
- Calories
- 1178 kJ / 282 kcal
- Protein
- 5.6 g
- Carbohydrates
- 32.3 g
- Fat
- 14.5 g
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