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Ingredients
- minyak, untuk mengoles
- 400 g tepung roti gandum utuh
- 110 g bir hitam
- 125 g air
-
1
sdt ragi kering instan
or 10 g ragi basah, dalam remahan - ½ sdm molase
- 1 sdt garam laut halus (fine sea salt)
- 50 g kacang walnut tanpa kulit
- Nutrition
- per 1 bagian
- Calories
- 500 kJ / 120 kcal
- Protein
- 4.3 g
- Carbohydrates
- 18.5 g
- Fat
- 3.2 g
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