Crème caramel

Crème caramel

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Prep. 15 min
Total 7 h 45 min
6 portioner

Ingredients

  • rørsukker
    250 g
  • vand
    1070 g
  • glukosesirup
    20 g
  • hvid eddike
    50 g
  • sødmælk
    600 g
  • æg
    2
  • æggeblommer
    4
  • sukker, hvid
    60 g
  • vaniljeekstrakt, naturlig
    1 tsk
  • vand, varmt til bagning

Difficulty

medium


Nutrition per 1 portion

Sodium 76.8 mg
Protein 7.7 g
Calories 1411 kJ / 336 kcal
Fat 8.4 g
Fibre 0 g
Saturated Fat 3.7 g
Carbohydrates 60.7 g

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