Glassa al burro

Glassa al burro

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Prep. 5 min
Total 10 min
900 g

Ingredients

  • 600 g zucchero a velo
  • 300 g di burro morbido a pezzi
  • 25 g di latte
  • 1 ½ cucchiaino di estratto di vaniglia naturale in polvere

Difficulty

easy


Nutrition per 900 g

Protein 2.7 g
Calories 19546.2 kJ / 4667.7 kcal
Fat 250.3 g
Fibre 0 g
Carbohydrates 601.6 g

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