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Grießpudding

Grießpudding
4.2 81 ratings
Prep. 5 min
Total 20 min
8 Portionen
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Ingredients

  • Milch
    1000 g
  • Zucker
    60 g
  • Vanillezucker, selbst gemacht
    2 EL
  • Salz
    2 Prisen
  • Weichweizengrieß
    120 g

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g
Calories 735 kJ / 176 kcal
Fat 5 g
Fibre 1.1 g
Carbohydrates 27 g

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