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Ingredients
- 150 g di cipolle a metà
- 2 spicchi di aglio
-
200
g di pomodori a metà
or 200 g di pomodori pelati a metà - 50 g di olio di oliva
- 400 g di riso a chicco lungo (non Parboiled)
- 2 cucchiaini di sale
- 1200 g di acqua
- Nutrition
- per 1 porzione
- Calories
- 241 kcal / 1009 kJ
- Protein
- 4 g
- Fat
- 7 g
- Carbohydrates
- 41 g
- Fibre
- 1.6 g
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