Skip to main content Search
Erbsen-Happen

Erbsen-Happen
3.5 22 ratings
Prep. 10 min
Total 25 min
6 Stück
Sign up for free

Ingredients

  • Gouda mittelalt, in Stücken
    100 g
  • Mehl
    50 g
  • Eier
    2
  • Pfeffer
    ¼ TL
  • Salz
    ½ TL
  • Paprika rosenscharf
    2 Prisen
  • Erbsen, aus der Dose abgetropft
    300 g
  • Butterschmalz zum Braten
  • Toastbrötchen (optional)

Difficulty

medium

Nutrition per 1 Stück

Sodium 443 mg
Protein 8 g
Calories 584 kJ / 139 kcal
Fat 6 g
Fibre 1.9 g
Saturated Fat 3 g
Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Grosse Pause 11 Recipes
Germany

You might also like...

Show all

Amaranth-Brötchen

4.5(100)

9 h

Chili-Cheese-Dip

4.6(199)

15 min

Apfel-Pancakes

4.5(165)

30 min

Mixed Pickles

4.6(27)

336 h

Geräucherter Forellenaufstrich

4.3(44)

5 min

Flammkuchen-Brezeln

4.7(544)

50 min

Energieriegel mit Datteln à la Snickers

4.6(20)

1 h 50 min

Vegane Tacos

4.3(12)

40 min

Burger Balls

4.4(367)

3 h 30 min

Mini-Burger

4.7(261)

3 h

Smashed Potatoes mit Ricotta-Spinat

4.0(35)

45 min

Veganer Liptauer

4.6(34)

12 h 10 min

 Show all