Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh ginger root, sliced (3 mm)
- 1 garlic clove
- 70 g honey
- 10 g sesame oil
- 70 g soy sauce
-
600
g fresh salmon fillets, skinless, cut in pieces (approx. 3 cm x 5 cm x 2 cm)
or 600 g frozen salmon fillets, skinless, thawed, cut in pieces (approx. 3 cm x 5 cm x 2 cm) - 80 g onions, cut in half
- 30 g vegetable oil
- 500 g frozen green peas
- 400 g water
- 200 g coconut milk
- 1 tbsp vegetable stock paste
- ½ tsp salt
- ¼ tsp ground pepper
- 5 tbsp toasted sesame seeds
-
50
g microgreens
or 50 g lettuce, thinly sliced (5 mm)
- Nutrition
- per 1 portion
- Calories
- 3111.1 kJ / 743.6 kcal
- Protein
- 43 g
- Carbohydrates
- 42 g
- Fat
- 43.4 g
- Saturated Fat
- 13.4 g
- Fibre
- 8.6 g
- Sodium
- 1362.1 mg
In Collections
Alternative recipes
Show allMiso soup, Sake seafood with rice
1 godz. 5 min
Lamb’s lettuce cream soup, Broccoli with olive sauce
45min
IDB2024
Keine Bewertungen
Bread and tomato soup, Rolled spinach omelette and Steamed ratatouille vegetables
1 godz. 5 min
Thai-style prawn broth, Spicy apples
1h 15 min
Vegetable pasta soup, Pork roll with vegetables, Puddings, Muffins
1h 40min
Squash soup, Fish with rice and vegetables, Apple-pear crumble
1h
Pea and ginger soup, Lemon salmon with broccoli
50min
Chicken corn chowder, Broccoli terrines
1h 25min
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45min
Demo Recipe - Isaac
1h
Vegetable soup, Eggs en cocotte with spinach
1h