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Ingredients
- 1 blik zure kersen (uitgelekt gewicht 680 g), uitgelekt en sap opgevangen
- 1 blik lychees (uitgelekt gewicht 255 g), uitgelekt en sap opgevangen
- 50 g suiker
- 20 g verse gember, in dunne plakjes
- 2 citroenen, in vieren gesneden en ontpit
- 300 g koud bruisend water
- 400 g gemalen ijs
- Nutrition
- per 1 glas
- Calories
- 428 kJ / 102 kcal
- Protein
- 1 g
- Carbohydrates
- 21 g
- Fat
- 0 g
- Fibre
- 1.3 g