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Ingredients
- 150 g minyak goreng
- 100 g ikan bilis kering (ikan teri kering)
- 200 g bawang bombai, potong wedges, pisahkan
- 4 - 5 cabai hijau segar, potong kecil-kecil
- 1 sdt gula
- 2 - 3 jeruk kalamansi, potong bagi dua
- Nutrition
- per 1 porsi
- Calories
- 1006 kJ / 241 kcal
- Protein
- 16 g
- Carbohydrates
- 14 g
- Fat
- 14 g
- Saturated Fat
- 2 g
- Fibre
- 1 g
- Sodium
- 233 mg
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