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Ingredients
- 230 g smør, skåret i stykker, plus ekstra til smøring
- 440 g rapadura sukker, eller råsukker
- 1 teske bagepulver
- 100 g hvedemel
- 200 g mørk chokolade, knækket i mindre stykker
- 1 knivspids havsalt
- 4 æg, let pisket
- 1 spsk vaniljeekstrakt, naturlig
- kakaopulver, til at drysse med
- Nutrition
- per 1 portion
- Calories
- 1380 kJ / 328.6 kcal
- Protein
- 3.9 g
- Carbohydrates
- 41.2 g
- Fat
- 17.2 g
- Saturated Fat
- 10.7 g
- Fibre
- 1.6 g
- Sodium
- 62.9 mg
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