Roti pitta

Roti pitta

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Prep. 20 min
Total 2 h
8 potongan

Ingredients

  • ragi kering instan (2 g)
    1 sdt
    10 g ragi basah
  • air
    270 g
  • gula
    1 sdt
  • minyak zaitun
    1 sdt
  • tepung roti
    500 g
  • garam
    1 sdt

Nutrition per 1 porsi

Calories 238 kcal / 1000 kJ
Protein 7 g
Fat 1 g
Carbohydrates 49 g
Fibre 2.4 g

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