蒸蛋羹
TM6 TM5

蒸蛋羹

4.8 (125 ratings)

Ingredients

  • 800 克 水 ,按步骤操作
  • ¼ 茶匙 盐 (约1克)
  • 3 颗 蛋 (蛋液总重约150-170克左右)
  • 1 茶匙 麻油 ,依个人口味调整
  • 1 茶匙 生抽 ,依个人口味调整

Nutrition
per 1 人份
Calories
358 kJ / 85.7 kcal
Protein
6.6 g
Carbohydrates
1.4 g
Fat
6 g
Saturated Fat
1.6 g
Fibre
0 g
Sodium
233.6 mg

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