白煮蛋

白煮蛋

4.8 21 ratings
Prep. 5 min
Total 25 min
1 个

Ingredients

  • 鸡蛋(约53-63克) ,带壳完整的
    2 - 6 颗
  • ,加至主锅的1升刻度线

Nutrition per 1 个

Calories 70 kcal / 293 kJ
Protein 6.6 g
Fat 4.3 g
Carbohydrates 1.2 g
Fibre 0 g
Saturated Fat 1.4 g
Sodium 6.6 mg

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