
Devices & Accessories
白煮蛋
Prep. 5 min
Total 25 min
1 个
Ingredients
-
鸡蛋(约53-63克) ,带壳完整的2 - 6 颗
-
水 ,加至主锅的1升刻度线
Nutrition per 1 个
Calories
70 kcal /
293 kJ
Protein
6.6 g
Fat
4.3 g
Carbohydrates
1.2 g
Fibre
0 g
Saturated Fat
1.4 g
Sodium
6.6 mg
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