Ron jamaicano y ponche de frutas

Ron jamaicano y ponche de frutas

5.0 5 ratings

Prep. 10 min

Total 15 min

4 vasos

Ingredients

250 g de piña en almíbar rebanada escurrida
250 g de jugo de naranja
60 - 120 g de ron blanco
30 - 60 g de ron oscuro
30 g de jugo de limón verde, recién exprimido
30 g de granadina
100 g de cubitos de hielo
1 limón verde en rebanadas (aprox. 3 mm)

Difficulty

easy

Nutrition per 1 vaso

Sodium 3.8 mg

Protein 0.8 g

Calories 649.5 kJ / 155.3 kcal

Fat 0.3 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 26.5 g

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