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Yoghurt plain di Varoma

Yoghurt plain di Varoma
5.0 1 rating
Prep. 10 min
Total 12 h
8 porsi
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Ingredients

  • yoghurt plain
    120 g
  • susu full cream
    800 g
  • gula (optional)
    40 g
  • air
    250 g
  • asam askorbat (Vitamin C bubuk)
    1 level sdt
    30 g perasan jus lemon segar, (berkisar ½ lemon)

Difficulty

easy

Nutrition per 1 porsi

Protein 4 g
Calories 400 kJ / 96 kcal
Fat 4 g
Fibre 0 g
Carbohydrates 10 g

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Also featured in

Buku Masak Dasar 173 Recipes
International

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