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Ingredients
- 50 g de carotte, coupée en morceaux
- 50 g de courgette, coupée en morceaux
- 50 g de navet, coupé en morceaux
- 200 g d'eau
- 2 c. à soupe de semoule de couscous (environ 25 g)
- 1 c. à café de beurre
- Nutrition
- per 1 portion
- Calories
- 448 kJ / 107 kcal
- Protein
- 3 g
- Carbohydrates
- 14 g
- Fat
- 5 g
- Fibre
- 2 g
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