Devices & Accessories
蒜蓉虾仁
Prep. 5 min
Total 12 min
2 人份
Ingredients
-
蒜头6 瓣
-
油20 克
-
虾仁 开背吸干水份250 克
-
料酒10 克
-
盐2 克
-
白胡椒粉1 小撮
Difficulty
easy
Nutrition per 1 人份
Sodium
1097.2 mg
Protein
17.6 g
Calories
815.1 kJ /
194.8 kcal
Fat
11.3 g
Fibre
0.2 g
Saturated Fat
1.8 g
Carbohydrates
4.4 g
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