
Devices & Accessories
Gløgg
Prep. 10 min
Total 30 min
10 glass
Ingredients
-
finkornet sukker200 g
-
nelliker6
-
laurbærblader, tørkede2
-
muskatnøtt, hel fersk revet¼
-
rødvin1500 g
-
stjerneanis1
-
appelsin delt i skiver (1 cm)1
-
kanelstenger til servering
Nutrition per 1 glass
Calories
213 kcal /
893 kJ
Protein
0.6 g
Fat
0.2 g
Carbohydrates
23 g
Saturated Fat
0.1 g
Sodium
14 mg
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