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Ingredients
- 1000 g melk
- 600 g kremfløte
- 120 - 240 g brandy, etter smak
- 50 - 80 g finkornet sukker, etter smak
- 12 egg, store (63-73 g), separarerte (se tips)
- 1 vaniljestang, kun frø (se tips)
- ½ ts kanel, malt, pluss ekstra til dryssing
- ½ ts muskatnøtt, malt
- 1 klype havsalt
- Nutrition
- per 1 glass
- Calories
- 1686 kJ / 407 kcal
- Protein
- 11 g
- Carbohydrates
- 9 g
- Fat
- 34 g
- Saturated Fat
- 19 g
- Sodium
- 174 mg
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