Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
sous-vide慢煮三文鱼配西葫芦
Prep. 20 min
Total 1 h 40 min
4 人份
Ingredients
sous-vide慢煮三文鱼
-
新鲜三文鱼鱼排 半条，去皮800 克
-
特级初榨橄榄油30 克
-
盐4 小撮
-
白胡椒粉4 小撮
-
新鲜罗勒叶10 - 12 片
-
水 （大约），确保袋子被水完全覆盖1500 克
-
柠檬汁30 克
配菜
-
西葫芦 切2×2厘米块300 克
-
洋葱 切2×2厘米块70 克
-
特级初榨橄榄油30 克
-
盐2 小撮
-
樱桃番茄 一切二20 个
Difficulty
medium
Nutrition per 1 人份
Sodium
78.2 mg
Protein
42.6 g
Calories
1854.7 kJ /
443 kcal
Fat
26.1 g
Fibre
2.1 g
Saturated Fat
5.2 g
Carbohydrates
7.6 g
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