Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de cebolla, en mitades
- 1 diente de ajo, pelado
- 100 g de zanahoria, en piezas (3-4 cm)
- 70 g de rama de apio, picado
- 120 g de hongos, frescos
- 25 g de aceite de oliva extra virgen
- 400 g jitomate en conserva
- 1 cda caldo de verduras en pasta
- 120 g lentejas rojas, secas
- 1 cda salsa de soya, tipo tamari
- 1 cdita miel de maple
- 200 g de espagueti, cocido
- Nutrition
- per 1 porción
- Calories
- 843 kJ / 202 kcal
- Protein
- 11 g
- Carbohydrates
- 19 g
- Fat
- 7 g
- Saturated Fat
- 1 g
- Fibre
- 8 g
- Sodium
- 866 mg
In Collections
Alternative recipes
Show allCaldillo de tomate al chipotle
30min
Salsa de jitomate
40min
Salsa de tomate
40min
Nopalitos con guajillo y elote
30min
Salsa de ajo italiano y jitomate
30min
Salsa pesto
10min
Guacamole
5min
Hummus
5min
Salmón al horno con ensalda de tocino y vinagreta de balsámico
30min
Aderezo de naranja y curry
10min
Garam masala
5min
Salsa verde cruda
5min