Veganes Schokoladenmousse

Name: Veganes Schokoladenmousse
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 4 Portionen
Ingredients: 100 g Schokolade; 1 Dose Kichererbsen, gekocht; 50 g Zucker

3.9 125 rating

Prep. 10 min

Total 30 min

4 Portionen

Ingredients

Schokolade (64% Kakao), in Stücken (2 cm)
100 g
Kichererbsen, gekocht (Einfüllgewicht inkl. Abtropfwasser 400 g)
1 Dose
Zucker
50 g

Difficulty

easy

Nutrition per 1 Portion

Protein 2.3 g

Calories 826 kJ / 197 kcal

Fat 10 g

Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Betty Bossi mix - Winter 2020 10 Recipes
Switzerland

You might also like...

Show all

Salz-Karamell-Toffees

4.1(50)

1 h 45 min

Gebrannte Mandeln im weissen Schoko-Kokosmantel

4.7(72)

40 min

Bananen-Glace (Nicecream)

4.4(121)

5 min

Crema catalana

4.3(83)

40 min

Zabaglione

4.7(593)

15 min

Milchreis

4.5(64)

45 min

Schokoladenglace

4.7(33)

12 h

Rhabarber-Glace

4.0(5)

36 h 25 min

Honig-Glace

4.7(18)

17 h 45 min

Beerenschaum

4.7(626)

10 min

Vanilleeis

4.5(864)

12 h

Schokoladenküchlein mit flüssigem Kern

4.7(181)

40 min

Show all