Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastel
- 150 g de turrón de Jijona blando en trozos
- 500 g de nata (35% de grasa)
- 35 g de azúcar
- 120 g de chocolate fondant para postres (50% cacao) en trozos
- 30 g de brandy
- 24 bizcochos de soletilla
- 250 g de leche
Cobertura
- 75 g de nata (35% de grasa)
- 75 g de chocolate fondant para postres (50% cacao) en trozos
- 35 g de mantequilla
- 1 cucharadita de cacao puro en polvo (para espolvorear)
- Nutrition
- per 1 ración
- Calories
- 2127 kJ / 509 kcal
- Protein
- 7.1 g
- Carbohydrates
- 35.2 g
- Fat
- 37.8 g
- Fibre
- 3.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Turrón de nata y nueces
24u.
Figuritas de mazapán
1h
Turrón de nata y pistachos
24u.
Turrón de chocolate crujiente
2h 20min
Turrón de avellanas
1h
Turrón de guirlache
1h 30min
Bolitas de nuez
30min
Turrón de chocolate y pistachos
1h
Turrón de coco
35min
Turrón de galletas Oreo®
4h 10min
Buñuelos de viento
1h
Turrón de chocolate y beicon
1h 20min