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Ingredients
- 50 g chocolate p/ culinária partido em pedaços pequenos
- 50 g miolo de noz
- 200 g framboesas
- 50 g açúcar, mais q.b. p/ polvilhar
- 300 g farinha tipo 65, mais q.b. p/ polvilhar
- 150 g queijo-creme
- 150 g manteiga à temperatura ambiente
- Canela em pó q.b. p/ polvilhar
- 1 gema de ovo p/ pincelar
- Nutrition
- per 1 unidade
- Calories
- 951.4 kJ / 227.4 kcal
- Protein
- 3.9 g
- Carbohydrates
- 20.5 g
- Fat
- 14.8 g
- Saturated Fat
- 7.7 g
- Fibre
- 1.8 g
- Sodium
- 36.9 mg
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