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Cheesecake de cereja vegan

Cheesecake de cereja vegan
4.4 27 ratings
Prep. 10 min
Total 5 h
8 doses
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Ingredients

  • amêndoa s/ pele
    150 g
  • tâmaras s/ caroço cortadas em pedaços
    125 g
  • óleo de coco
    60 g
  • caju demolhado cerca de 15-20 minutos e escorrido
    200 g
  • leite de coco
    130 g
  • sumo de limão (½ unid. aprox.)
    25 g
  • xarope de agave
    70 g
  • extrato de baunilha
    1 c. sopa de
  • cereja s/ caroço
    100 g

Difficulty

easy

Nutrition per 1 dose

Sodium 15.1 mg
Protein 9.4 g
Calories 1793 kJ / 428.5 kcal
Fat 32 g
Fibre 4.2 g
Saturated Fat 12.3 g
Carbohydrates 31.9 g

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