Gelée de coing
TM6 TM5

Gelée de coing

4.2 (79 ratings)

Ingredients

  • 500 - 600 g de jus de coing (voir aussi la recette Pâte de coings de Saveurs, disponible sur Cookidoo)
  • 300 - 360 g de sucre cristal (60 % du poids du jus de coings)
  • le jus d'1/2 citron jaune et les pépins

Nutrition
per 30 g
Calories
315 kJ / 75 kcal
Protein
0 g
Carbohydrates
19 g
Fat
0 g

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