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Ingredients
黄梨酱
- 1500 克 新鲜黄梨 (约2个)，去皮，去眼和核，切块(2公分)
- 100 克 糖 ，适量调味
- 1 小支 肉桂棒
酥皮
- 350 克 面粉
- 20 克 全脂奶粉
- 20 克 细砂糖
- 1 小撮 盐
- 250 克 无盐牛油 ，冷藏，切块(1公分)
- 2 个 蛋黄
- 1 个 蛋 ，稍微打散
- Nutrition
- per 1 块
- Calories
- 54 kcal / 226 kJ
- Protein
- 1 g
- Fat
- 2 g
- Carbohydrates
- 8 g
- Fibre
- 0.4 g
- Saturated Fat
- 1 g
- Sodium
- 7 mg
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