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Ingredients
- 25 g olivenolje
- 500 g rødløk, delt i båter
- ½ - 1 rød chili, fersk, kuttet i strimler
- 200 g lyst brunt sukker
- 1 ts salt
- 200 g rødvinseddik
- Nutrition
- per 1 krukke
- Calories
- 5086 kJ / 1215 kcal
- Protein
- 5 g
- Carbohydrates
- 221 g
- Fat
- 25 g
- Fibre
- 9 g
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