Skip to main content Search
Vanille-Safran-Sauce

Vanille-Safran-Sauce
4.2 6 ratings
Prep. 5 min
Total 15 min
8 Portionen
Sign up for free

Ingredients

  • Eigelb
    7
  • Milch
    290 g
  • Pernod
    10 g
  • weiße Schokolade in Stücken
    50 g
  • Sahne
    200 g
  • Zucker
    80 g
  • Vanilleschote Mark ausgekratzt
    1
  • Safran (0,1 g)
    1 Dose

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g
Calories 1061 kJ / 253 kcal
Fat 18 g
Fibre 0 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mmmhh, cremig! 45 Recipes
Germany

You might also like...

Show all

Kokosaufstrich

4.5(409)

15min

Kumquat-Karambole-Konfitüre

4.7(24)

25min

Berry Curd (Beerencreme)

3.3(21)

35min

Birnen-Feigen-Konfitüre

4.8(409)

25min

Weiße Schokoladencreme

3.8(46)

10min

Kokosbutter

3.6(8)

5min

Dubai-Aufstrich

3.8(8)

45min

Apfelstrudelcreme

3.4(26)

25min

Ingwerhonig

4.7(63)

10min

Glühwein-Konfitüre

4.1(396)

20min

Evergreen - Stachelbeer-Kiwi-Konfitüre

4.7(104)

20min

Pflaumenmus aus dem Backofen

4.8(572)

4h

 Show all