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Panacota de framboesa com molho de laranja

Panacota de framboesa com molho de laranja
4.3 7 ratings
Prep. 15 min
Total 4 h 35 min
8 doses
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Ingredients

Panacota
  • folhas de gelatina neutra cortada em pedaços
    6
  • Água q.b. p/ demolhar
  • framboesas
    250 g
  • natas
    600 g
  • leite
    150 g
  • açúcar
    150 g
  • extrato de baunilha
    1 c. chá de
    ½ vagem de baunilha, só as sementes
Molho
  • sumo de laranja
    200 g
  • açúcar
    200 g

Difficulty

easy

Nutrition per 1 dose

Sodium 40.6 mg
Protein 4 g
Calories 1981.3 kJ / 473.5 kcal
Fat 28.6 g
Fibre 2.1 g
Saturated Fat 17.6 g
Carbohydrates 53.1 g

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