Devices & Accessories
Panacota de framboesa com molho de laranja
Prep. 15 min
Total 4 h 35 min
8 doses
Ingredients
Panacota
-
folhas de gelatina neutra cortada em pedaços6
-
Água q.b. p/ demolhar
-
framboesas250 g
-
natas600 g
-
leite150 g
-
açúcar150 g
-
½ vagem de baunilha, só as sementesextrato de baunilha1 c. chá de
Molho
-
sumo de laranja200 g
-
açúcar200 g
Difficulty
easy
Nutrition per 1 dose
Sodium
40.6 mg
Protein
4 g
Calories
1981.3 kJ /
473.5 kcal
Fat
28.6 g
Fibre
2.1 g
Saturated Fat
17.6 g
Carbohydrates
53.1 g
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