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Gotowanie 250 g ryżu parboiled

Gotowanie 250 g ryżu parboiled
3.7 125 ratings
Prep. 5 min
Total 35 min
4 porcje
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Ingredients

  • 250 g ryżu parboiled
  • 550 g wody
  • ½ łyżki oleju
  • ½ łyżeczki soli

Difficulty

easy

Nutrition per 1 porcję

Sodium 5 mg
Protein 4.3 g
Calories 969.5 kJ / 229.1 kcal
Fat 1.6 g
Fibre 0.9 g
Saturated Fat 0.1 g
Carbohydrates 48.6 g

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Also featured in

RYŻE I KASZE 25 Recipes
Poland

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