Bolo de alfarroba

Bolo de alfarroba

3.9 38 ratings

Prep. 10 min

Total 50 min

8 doses

Ingredients

Manteiga q.b. p/ untar
miolo de noz
150 g
água
500 g
óleo de milho
130 g
açúcar amarelo
180 g
farinha de alfarroba
80 g
farinha
350 g
fermento em pó p/ bolos
1 c. chá de
Açúcar em pó q.b. p/ polvilhar

Difficulty

easy

Nutrition per 1 dose

Protein 7 g

Calories 0 kJ / 550 kcal

Fat 31 g

Carbohydrates 64 g

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