Devices & Accessories
絞肉
Prep. 5 min
Total 35 min
300 克
Ingredients
-
肉類,去筋、去骨 切塊(約3公分),放入冰箱冷凍30-60分鐘300 克
Difficulty
easy
Nutrition per 300 克
Protein
62 g
Calories
2604 kJ /
621 kcal
Fat
42 g
Fibre
0 g
Carbohydrates
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
美善品多功能料理機基礎食譜
191 Recipes
Taiwan
Taiwan