Skip to main content Search
Tarte de banana com crème fraîche

Tarte de banana com crème fraîche
4.5 15 ratings
Prep. 30 min
Total 2 h 25 min
8 dose
Sign up for free

Ingredients

Massa
  • cubos de gelo
    40 g
  • manteiga s/ sal congelada cortada em cubos (2 cm aprox.)
    90 g
  • farinha tipo 65
    100 g
  • sal
    ½ c. chá de
Recheio
  • açúcar
    150 g
  • gengibre cristalizado
    30 g
  • água
    20 g
  • manteiga s/ sal mais q.b. p/ untar
    60 g
  • canela em pó
    ¼ c. chá de
  • noz-moscada
    1 pitada de
  • extrato de baunilha
    1 c. chá de
  • bananas s/ casca cortadas ao meio pelo comprimento
    3
  • Crème fraîche q.b. p/ servir

Difficulty

medium

Nutrition per 1 dose

Protein 2 g
Calories 1335 kJ / 319 kcal
Fat 16 g
Fibre 2 g
Carbohydrates 43 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Revista Janeiro 2020 22 Recipes
Portugal

You might also like...

Show all

Tarteletes de chocolate e noz pecan

4.8(5)

1 h 10 min

Bolo de banana em frasco

4.7(26)

45 min

Queques de banana e cranberries

4.8(47)

45 min

Brownies vegan

4.2(5)

8 h

Rendas de amêndoa e chocolate

4.6(15)

45 min

Bolo 10º aniversário do Cookidoo®

4.8(14)

2 h

Argolas de limão

4.7(37)

30 min

Sachertorte

4.1(10)

1 h 50 min

Argolas de limão e canela

4.0(4)

2 h 15 min

Mini-queques de pera

4.7(46)

25 min

Queques de baunilha com pepitas de chocolate

4.0(50)

55 min

Red velvet com gelado

3.0(4)

9 h

 Show all