Devices & Accessories
sous-vide慢煮照烧三文鱼
Prep. 20 min
Total 1 h 20 min
4 人份
Ingredients
-
芝麻40 克
-
新鲜三文鱼鱼排 (每块约150克)4 块
-
照烧酱75 克
-
姜 切薄片20 克
-
水 (大约),确保袋子被水完全覆盖1450 克
-
鲜榨柠檬汁 (约半个柠檬)30 克
Difficulty
easy
Nutrition per 1 人份
Sodium
95 mg
Protein
33 g
Calories
1650 kJ /
394 kcal
Fat
26 g
Fibre
1.2 g
Saturated Fat
5 g
Carbohydrates
7 g
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