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Whisky-Karamelllikör

Whisky-Karamelllikör
3.9 23 ratings
Prep. 5 min
Total 1 h 30 min
5 Flaschen
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Ingredients

  • Feinkristallzucker
    250 g
  • Schlagobers
    420 g
  • Wasser
    1030 g
  • Zitronensaft
    1 TL
  • Butter kalt, in einem Stück (ca. 6 x 4 x 1 cm)
    30 g
  • Whisky 40 % Alkohol
    400 g
  • Essig
    1 EL

Difficulty

easy

Nutrition per 1 Flasche

Protein 2 g
Calories 3070 kJ / 733 kcal
Fat 35 g
Fibre 0 g
Saturated Fat 18 g
Carbohydrates 53 g

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Also featured in

Karamelllovers 37 Recipes
Austria

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